2in Edition
7.3 km / 1,300 m
Maximum time: 5 hours
Participants: 200

NON-COMPETITIVE FOOD AND WINE COMPETITION

Ritiro Pettorale

During the days preceding the competition it will be possible to collect your bib number at the race office located at the Guido Saba Sports Area of Plan Félinaz (Charvensod) at the following times:
• Giovedì 14 luglio dalle 18:00 alle 21:00;
• Sabato 16 luglio dalle 10:30 alle 18:00
All’atto del ritiro del pettorale sarà inoltre possibile compilare la liberatoria. Contestualmente pettorale verrà consegnato un braccialetto che ogni atleta dovrà indossare e che consente l’ingresso alle zone riservate (ristori) e l’accesso gratuito alla cabinovia.
PS: per i ritardatari sarà possibile ritirare il pettorale anche in zona partenza (Località Chef Lieu, Charvensod) domenica 17 luglio dalle 8:00 alle 8:45.

Departure

The start of the walk will be given in Le Bourneau at the capital of Charvensod where, in the square in front of the chapel of Saint Fabien and Saint Sebastien, the stage number 1 will be set up: 'Petit déjeuner', from 8:00 am breakfast will be distributed to the participants. Once the participants in the competitive races have passed the village of Charvensod, the gourmands will also begin their montée (approximately around 8:50).

Where to park ?

The organization advises gourmands to park their cars at the square of the Pila cable car and to walk up to the capital, along the route marked specifically for the race. In this way you will have the double advantage of making a nice muscle awakening in the early morning and leaving the cars in a strategic position for the return. Alternatively, you can go up to the capital and look for a parking space in the area... but once back you will have to look for a passage or do a little climb again!

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